THE HERNANDEZ
THE HERNANDEZ

Ingredients

  • 45 ml Altos Plata
  • 10 ml Maraschino Liqueur
  • 40 ml Pineapple Juice
  • 20 ml Lime Juice
  • 10 ml Agave Syrup
  • 1 dash Rose water

Method

Shake and fine strain into coupette, garnish with raspberry dust.

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